Read Interview
with in Lisbon PT based German well-being Chef & Nutritionist Yuki C. Jung
About Yuki
"Yuki’s tasteful, nourishing, and exceptionally diverse food, along with her gorgeously creative displays
along with her grounded, welcoming, and poised character
enhanced our retreat immeasurably…
We highly recommend inviting her to chef for you!"
along with her grounded, welcoming, and poised character
enhanced our retreat immeasurably…
We highly recommend inviting her to chef for you!"
"Yuki came to cook at our retreat centre this year and it has been a real pleasure.
Her food is delicious, and Yuki herself has been as bright and beautiful as her food,
engaging with great enthusiasm with our place and all the people here.
She carefully prepares menus so that there is a variety and balance of ingredients to bring a wide range of nutrients into the body.
She has a rich repertoire of plant based recipes, and her meals feel very satisfying and a complete delight.
Her cuisine can often feel like a walk around the world, and her desserts are glorious.
She’s very methodical and organised in the kitchen, and takes great care in presenting her dishes beautifully.
We highly recommend her!"
Her food is delicious, and Yuki herself has been as bright and beautiful as her food,
engaging with great enthusiasm with our place and all the people here.
She carefully prepares menus so that there is a variety and balance of ingredients to bring a wide range of nutrients into the body.
She has a rich repertoire of plant based recipes, and her meals feel very satisfying and a complete delight.
Her cuisine can often feel like a walk around the world, and her desserts are glorious.
She’s very methodical and organised in the kitchen, and takes great care in presenting her dishes beautifully.
We highly recommend her!"
"Every dish, from soups to desserts, balance colors, flavors and textures with just enough variety and simplicity.
The senses are delighted, the digestive system is clear and light, the body is nourished,
not only by a wealth of nutrients but also by the compassion and joy infused into the food.
Yuki has been the Chef for our Daoist retreats for the last 2 years, and people still remember and tell me not only about her food,
but also about the quality of her presence - her care, her patience, her attention to details, her uplifting spirit.
Many have reported that after eating Yuki’s food,
for the first time of their life they felt confident that they could eat a plant-based diet only.
Her food has become an integral part of our retreats and is a wonderful support to people’s health and spiritual practice.
We only hope that she will be our Chef for many years to come!"
The senses are delighted, the digestive system is clear and light, the body is nourished,
not only by a wealth of nutrients but also by the compassion and joy infused into the food.
Yuki has been the Chef for our Daoist retreats for the last 2 years, and people still remember and tell me not only about her food,
but also about the quality of her presence - her care, her patience, her attention to details, her uplifting spirit.
Many have reported that after eating Yuki’s food,
for the first time of their life they felt confident that they could eat a plant-based diet only.
Her food has become an integral part of our retreats and is a wonderful support to people’s health and spiritual practice.
We only hope that she will be our Chef for many years to come!"