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Kombucha Guide
The hype around the deliciously fizzy fermented Kombucha Tea is going on…What´s your favourite one?
Strawberry? Passion Fruit? Pear Mint ? Lemon Ginger? Mint Lime Mojito? Apple Cinnamon? Cucumber Lime?
Mango Ginger? Pineapple Basil? Strawberry Basil? Raspberry Rose? Rosemary Peach? Lavender Orange?
Let´s go and make more… -
Yogi Kimchi
Fermented foods are one of the big topics at the moment. During my work at the yoga retreats, I developed this soft kimchi version for Yogi´s, inpired from temple food Chef Wookwan´s cucumber white kimchi. Enjoy !